Menu
Menu Gold Hotel
Soups
- Traditional goulash soup
- Chicken consommé
- Chili-cheese soup, roasted chicken strips, tortilla chips
Main Courses
- Camembert cheese grilled or breaded
- Grilled chicken supreme with roasted mediterranean bell pepper cream
- Honey mustard pork chuck
- Tenderloin bites with wild mushrooms and gnocchi
- Pork tenderloin covered with bacon
- Spicy spaghetti with garlic king prawns
Sides & Pickles
- Steak fries
- French fries
- Grilled vegetable
- Steamed jasmine rice
- Hash browns
- Sweet potato
- Mixed pickles
Desserts
- Tiramisu
- Panna cotta with salted caramel
- Chocolate cake
